Can You Grill Cheese in a Waffle Maker?

Yes, you can! If you’re looking for an unconventional way to make grilled cheese sandwiches, then dust off your waffle maker and get ready to be amazed. The waffle maker’s cooking surface provides the perfect opportunity to achieve that crispy exterior while melting the cheese to ooey-gooey perfection inside.

Grilling cheese in a waffle maker is not only quick and easy but also adds a fun twist to this classic comfort food. Imagine biting into a sandwich with perfectly golden-brown, crunchy ridges on the outside, giving way to warm, melted cheese on the inside. It’s like having two delicious treats in one! So grab your favorite bread and cheese combination and let’s dive into how you can grill cheese using your trusty waffle maker.


To grill cheese in a waffle maker, you’ll need the following ingredients:

  1. Sliced bread: Choose your favorite type of bread for grilling, such as white, whole wheat, or sourdough.
  2. Cheese: Opt for cheeses that melt well, like cheddar, mozzarella, or Swiss. You can use one type of cheese or experiment with different combinations.
  3. Butter: Spread a thin layer of butter on the outside of each slice of bread to achieve a crispy and golden texture.
  4. Optional fillings: If you want to jazz up your grilled cheese sandwich, consider adding some delicious extras like sliced tomatoes, bacon bits, ham slices, or sautéed onions.

It’s important to note that these are just basic ingredients for traditional grilled cheese sandwiches made in a waffle maker. Feel free to get creative and add any additional seasonings or toppings according to your taste preferences.

Now that we have our ingredients ready let’s move on to the next section where we will discuss the step-by-step process of grilling cheese in a waffle maker.


Grilling cheese in a waffle maker can be a fun and delicious way to enjoy this classic comfort food. Before you begin, make sure you have everything you need by following these simple steps:

  1. Gather your ingredients:
    • Cheese slices or shredded cheese
    • Bread slices (optional)
    • Cooking spray or butter
  2. Preheat the waffle maker:
    • Plug in the waffle maker and wait for it to heat up.
  3. Prepare the cheese:
    • If using cheese slices, place them on one side of a bread slice. If not using bread, simply place the cheese directly onto the waffle maker.
  4. Add optional toppings:
    • Get creative! You can add other ingredients like sliced tomatoes, ham, or even bacon bits on top of the cheese.
  5. Close the lid:
    • Gently close the lid of the waffle maker so that it presses down on the sandwich evenly.
  6. Cook until golden and melty:
    • Check periodically to avoid burning.
  7. Remove carefully:
    • Use oven mitts or tongs to remove your grilled cheese from the hot waffle iron.
  8. Let it cool down slightly:
    • Allow your grilled cheese to cool for a minute before serving.

Remember that each waffle maker may vary in temperature settings and cooking times, so use these instructions as general guidelines and adjust accordingly based on your own appliance’s specifications.

By following these easy preparation steps, you’ll be well on your way to enjoying a tasty grilled cheese made right in your handy dandy waffle maker!

Grilling Process

Grilling cheese in a waffle maker is a fun and quick way to create delicious cheesy treats. Here’s how you can do it:

  1. Preheat the waffle maker: Start by preheating your waffle maker to ensure that it reaches the desired temperature for grilling.
  2. Prepare the cheese: Slice or grate your preferred type of cheese into thin, even pieces. This will help ensure even melting and grilling.
  3. Oil the waffle plates: To prevent sticking, lightly brush or spray some cooking oil onto the waffle plates before placing the cheese on them.
  4. Place the cheese on the hot plates: Lay out your cheese slices or grated cheese evenly on one side of the preheated waffle maker, taking care not to overload it.
  5. Close and grill: Close down the lid of your waffle maker firmly but gently, allowing pressure to be applied evenly across all parts of the sandwiched cheese.
  6. Cook until golden brown and melted: Let your grilled cheese cook undisturbed for a few minutes until it turns golden brown and starts oozing with melty deliciousness.
  7. Check for doneness: Lift up on one corner of your grilled cheese using a spatula to check if it has reached your desired level of crispiness and meltiness.
  8. Remove carefully from Waffle Maker: Once fully cooked, lift off your perfectly grilled cheesy creation from both sides using a spatula or tongs designed for non-stick surfaces.
  9. Serve immediately: Enjoy your warm, gooey delight right away while still fresh off the grill!

It’s important to note that different types of cheeses may require varying cooking times due to their moisture content and melting points. So feel free to experiment with different cheeses until you find what suits your taste buds best!

Tips and Tricks

Here are some helpful tips and tricks to ensure successful grilling of cheese in a waffle maker:

  1. Choose the right type of cheese: Opt for cheeses that melt well, such as cheddar, mozzarella, or Swiss. These varieties will give you a gooey and delicious result.
  2. Preheat the waffle maker: Before placing your cheese sandwich into the waffle maker, make sure it is properly preheated. This will help in achieving a crispy exterior while melting the cheese inside.
  3. Use non-stick spray or butter: To prevent sticking and ensure easy removal of your grilled cheese from the waffle maker, lightly coat both sides of the sandwich with non-stick cooking spray or spread some butter on each side.
  4. Don’t overstuff your sandwich: Avoid overfilling your grilled cheese sandwich as it may lead to uneven cooking and difficulty closing the lid of the waffle maker properly.
  5. Experiment with flavors: Get creative by adding extra ingredients like sliced tomatoes, bacon bits, or even jalapenos to elevate the flavor profile of your grilled cheese made in a waffle maker.
  6. Keep an eye on cooking time: Cooking times can vary depending on your specific waffle maker model and desired level of crispiness. Start with shorter intervals (around 2-3 minutes) until you achieve golden brown perfection.
  7. Press gently but firmly: Once you’ve placed your prepared sandwich into the preheated waffle iron, close it gently but firmly to evenly distribute heat throughout and create those iconic grid marks on your cheesy creation.

Remember that practice makes perfect when it comes to grilling cheese in a waffle maker! Don’t be afraid to experiment with different types of breads, cheeses, fillings, and seasonings until you find combinations that satisfy your taste buds. Happy grilling!


Here are some fun variations to try when grilling cheese in a waffle maker:

  1. Waffle Grilled Cheese Sandwich: Instead of using regular bread, use two waffles as the outer layers of your grilled cheese sandwich. This adds a delightful crunch and unique texture to your cheesy creation.
  2. Add-ons: Get creative with additional ingredients to enhance the flavor and add more excitement to your grilled cheese. Consider adding sliced tomatoes, crispy bacon, avocado slices, or even thinly-sliced apples for a sweet and savory twist.
  3. Different Cheeses: Experiment with different types of cheeses to customize the taste of your grilled cheese sandwich. Try sharp cheddar for a classic option or go bold with gouda or pepper jack for an extra kick.
  4. Spice it Up: If you like things spicy, incorporate jalapenos or chipotle peppers into your grilled cheese sandwich filling. The heat will complement the creamy melted cheese perfectly.
  5. Sweet Treats: Why not indulge in a dessert version? Spread Nutella on one side of each slice of bread before assembling your grilled cheese sandwich in the waffle maker. The warm and gooey combination is sure to satisfy any sweet tooth.

6 .Breakfast Twist: Turn your traditional breakfast into something extraordinary by adding scrambled eggs and cooked bacon between two slices of bread before grilling them in the waffle maker. It’s like having a delicious breakfast sandwich with melty cheese!

7 .Dipping Sauces: Pairing dipping sauces can take your grilled cheese experience up another notch! Serve alongside marinara sauce for that classic tomato soup vibe or try honey mustard for a tangy contrast.

Remember, when experimenting with variations, keep an eye on cooking times as they may vary depending on the specific ingredients used.

So go ahead and get creative with these exciting twists on grilling cheese in a waffle maker. The possibilities are endless, and you’re sure to discover a new favorite combination!


In conclusion, grilling cheese in a waffle maker is not only possible but also an exciting way to create delicious and unique dishes. The versatility of a waffle maker allows you to experiment with different types of cheese and ingredients, resulting in mouthwatering creations that will impress your family and friends.

By using a waffle maker instead of traditional methods like stovetop or oven grilling, you can achieve perfectly melted cheese with crispy edges in just a matter of minutes. The even heat distribution and the ridges on the waffle plates ensure that the cheese melts evenly while creating delightful caramelization on the outer surface.

Whether you prefer gooey grilled cheese sandwiches or cheesy quesadillas, utilizing your waffle maker opens up endless possibilities for culinary exploration. So go ahead, dust off that neglected appliance in your kitchen cupboard and embark on a flavorful journey by grilling cheese in a waffle maker. Your taste buds will thank you!